The struggle is real at times to not to eat especially since food is so much a part of my life. In the moments were I am craving a pizza or chips is when I have to pray and listen to gospel music. Then I begin praise and worship and the Lord strengthens me and revitalizes me. It will not be easy these 21 days but when you are totally dependent on God He will definitely bring you through.
Prayer and fasting is defined as voluntarily going without food in order to focus on prayer and fellowship with God. Prayer and fasting often go hand in hand, but this is not always the case. You can pray without fasting, and fast without prayer. It is when these two activities are combined and dedicated to God's glory that they reach their full effectiveness. Having a dedicated time of prayer and fasting is not a way of manipulating God into doing what you desire. Rather, it is simply forcing yourself to focus and rely on God for the strength, provision, and wisdom you need.
A study published in the July 2013 issue of Physiology & Behavior doesn't discuss intermittent-day fasting, but it addresses the concern of overeating after fasting. Researchers at Cornell University either fed breakfast to or withheld breakfast from a group of student volunteers. They found that those who skipped breakfast reported being hungrier than those who ate breakfast. They also ate more at lunch. Still, the amount they ate didn't fully compensate for the missed meal. Volunteers who skipped breakfast consumed 408 fewer calories over the course of the day than those who ate breakfast.
Intermittent fasting, unlike many other diets, is famously flexible in that you choose the days and hours during which you think it’s best to fast. The two most common methods are the 16:8 strategy—where you eat whatever you want (within reason) for eight hours a day and then fast for the other 16—and the 5:2 method, where you eat normally five days a week and then keep your food intake to roughly 500-600 calories for the other two days. It’s kind of a simplified-calories math problem that’s supposed to prevent the yo-yo effect of weight loss and weight gain.
DU: There are different kinds of fasting. Scientifically speaking, ‘fasting’ can be caloric restriction, intermittent fasting, or dietary restriction. Caloric restriction is simply cutting down your energy intake by 20 to 40 percent. Intermittent fasting involves forgoing food completely for a period of time, say morning till evening, and then eating normal meals the next day or so. Dietary restriction is limiting or eliminating a particular macronutrient from one’s meal, say proteins or carbohydrates, for a season.
In 2017, Longo was a co-author on the first human trial of whether fasting might reduce the risk factors for diseases like diabetes, cancer, and cardiovascular disease. The researchers randomized 100 people into one of two groups for three months: The first group ate anything they wanted, and the second fasted for five consecutive days each month. (By “fasted” here, I mean, they followed the fasting-mimicking diet.) After three months, the first group was crossed over into the fasting group, so the researchers could gather even more data on fasting.
It can level up your brain, including positively counteracting conditions like Parkinson’s, Alzheimer’s, and dementia. As explained here in this TEDx talk by Mark Mattson, Professor at Johns Hopkins University and Chief of the Laboratory of Neurosciences at the National Institute on Aging fasting is grounded in serious research and more studies are coming out showing the benefits:
I know many of you are itching to get started right away, but IF is not for everyone. It is not recommended for pregnant women, women who are breastfeeding, people with diabetes, or other people who need to closely regulate their blood sugar. In addition, there has not been research on participants who are underweight, very old, or very young (<18 yrs. old) and these populations could be at higher risk for experiencing negative consequences of fasting (Longo and Mattson , 2014). So please:
Making sure you’re hydrated in general is not only healthy, but can also help stave off hunger. Drinking water before a meal and during the day can help temporarily stave off hunger pangs by putting something in your stomach. Plus, water helps keep your body functioning properly throughout the day. When you’re fasting, remember to get plenty of fluids.
Promote human growth hormone production (HGH). Fasting can raise HGH by as much as 1,300 percent in women and 2,000 percent in men.12 HGH plays an important part in health, fitness, and slowing the aging process. It's also a fat-burning hormone Lower triglyceride levels and improve other biomarkers of disease Boost production of brain-derived neurotrophic factor (BDNF), stimulating the release of new brain cells and triggering brain chemicals that protect against changes associated with Alzheimer's and Parkinson's disease. (Alternate-day fasting — restricting your meals on fasting days to about 600 calories — can boost BDNF by 50 to 400 percent, depending on the region of the brain.13
In Methodism, fasting is considered one of the Works of Piety. The Discipline of the Wesleyan Methodist Church required Methodists to fast on "the first Friday after New-Year's-day; after Lady-day; after Midsummer-day; and after Michaelmas-day." Historically, Methodist clergy are required to fast on Wednesdays, in remembrance of the betrayal of Christ, and on Fridays, in remembrance of His crucifixion and death. "The General Rules of the Methodist Church," written by the founder of Methodism, John Wesley, wrote that "It is expected of all who desire to continue in these societies that they should continue to evidence their desire of salvation, by attending upon all the ordinances of God, such are: the public worship of God; the ministry of the Word, either read or expounded; the Supper of the Lord; family and private prayer; searching the Scriptures; and fasting or abstinence." The Directions Given to Band Societies (25 December 1744) mandated fasting and abstinence from meat on all Fridays of the year, a practice that was reemphasized by Phoebe Palmer and became standard in the Methodist churches of the holiness movement. Wesley himself also fasted before receiving Holy Communion "for the purpose of focusing his attention on God," and asked other Methodist Christians to do the same. In accordance with Scripture and the teachings of the Church Fathers, fasting in Methodism is done "from morning until evening"; John Wesley kept a more rigorous Friday Fast, fasting from sundown (on Thursday) until sundown (on Friday) in accordance with the liturgical definition of a day. The historic Methodist homilies regarding the Sermon on the Mount also stressed the importance of the Lenten fast. The United Methodist Church therefore states that:
When we fast and pray, God teaches us how to share with those who have physical and spiritual needs. “Is it not to share your food with the hungry and to provide the poor wanderer with shelter—when you see the naked, to clothe him, and not to turn away from your own flesh and blood?” (Isa. 58:7 NIV). The book of Proverbs complements this passage by reminding us that when we give to the poor, we lend to the Lord. Fasting and prayer put the self-life into perspective. You are never more like God than when you give. Prayer and fasting can build within you the character to give. Giving is a joy, and we need to be willing to pour ourselves out to those who can do nothing for us in life. We need to be willing to pour out ourselves to anyone, anytime, anywhere. This is the heart of Jesus, and it needs to be our heart. Prayer and fasting build within you the power to give.
I asked him what happened after he stopped fasting. He laughed and said, "I am still very clear on these things, but there's also a time after I end fasting that the whole world seems more vivid and more colorful than ever before. I can distinguish tastes again. The sky seems bluer than before. The air seems crisper in the mountains. All of my senses seem to be heightened toward what is God's creation-which is always good- and what is man's invention-which very often has an element of evil to it."
Fasting is always practiced prior to surgery or other procedures that require general anesthesia because of the risk of pulmonary aspiration of gastric contents after induction of anesthesia (i.e., vomiting and inhaling the vomit, causing life-threatening aspiration pneumonia). Additionally, certain medical tests, such as cholesterol testing (lipid panel) or certain blood glucose measurements require fasting for several hours so that a baseline can be established. In the case of a lipid panel, failure to fast for a full 12 hours (including vitamins) will guarantee an elevated triglyceride measurement.